Roasted cauliflower with dairy-free homemade caesar dressing

I am so proud of the cauliflower. 20 years ago, who would have thought, right? You can get it tempura-fried, baked in romaine sauce, served as a steak – the possibilities are endless! Here’s another one for you, with a homemade dairy-free Caesar dressing that’s just as good—if not better—than the original we all know and love. This roasted cauliflower dish comes together in less than 20 minutes and is truly something special.

Platter | Ceramic spoon | Dish towel (similar)

If you want to make this dish even easier and you don’t have a problem with dairy, just buy Caesar dressing at the grocery store and you only need a few other ingredients. This dish pairs perfectly with any protein, like my Easy Salt and Vinegar Chicken or Perfect Ribs.

Shop in the kitchen

Since all the spices come from the homemade dairy-free Caesar dressing itself, there is no need to season the vegetables. Olive oil, salt, pepper and char from the oven (which is definitely a spice – to its own taste like any other spice in the cupboard) is all you need for cauliflower. Check out the video below the recipe to see the whole process and give this easy one a try and let me know what you think! Happy cooking, internet friends!

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